Appetita Goulash Seasoning 20g

The goulash can be called the heart of Hungarian cuisine, vibrant with colors, flavors and aromas. The dish consists mainly of pieces of stewed meat, onions and peppers. Traditionally, they are cooked over a fire in a special vessel called bogracz. The stew should be thick, aromatic, with a distinct note of paprika. The Appetita goulash seasoning gives the dish an original, Hungarian character and a strong paprika-herbal aroma. It can be used to season meat and sauces.