Inulin is an important prebiotic and has a high fibre content. It is mildly sweet in taste, can be a replacement for sugar and fat, in order to reduce the caloric value of the product while maintaining a creamy consistency.
Inulin helps control weight thanks to its high fibre content.
Use as a thickener to sauces and soups, or as an additive to cakes, breads, pancakes and crepes.
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